Farmland Preservation

Increasingly, Michigan’s agricultural land, agricultural products, and innovative industry potential are becoming an invaluable focus on which to base Michigan’s future. Annually, the agri-food business contributes $73 billion to the state’s economy and employs over 1 million residents (25% of the people working in Michigan). Michigan’s agricultural economy expanded at a rate of 5.9%, a full percentage point above the state’s general economy, between 2004 and 2006 and continues to expand. Producing over 120 commodities on 10 million acres of farmland, Michigan prides itself as the second-most agriculturally diverse state in the nation, leading United States production of 19 commodities. From fresh, local fruits and vegetables available around the state to the commodities we export, Michigan can’t afford not to invest in agricultural land protection.

Heart of the Lakes Farmland Resources

Heart of the Lakes’ Protecting Michigan’s Agricultural Future report, makes the case for farmland preservation, assess needs, synthesizes documentation and case studies, and recommends action through advancing public policy and strengthening existing preservation programs.

Download Full Report (PDF 1.2 MB)

Other Farmland Resources

Michigan Department of Agriculture

Latest news on the 2008 USDA Farm Bill

2008 Farm Bill Conservation Funding Opportunities:

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